The Moringa year 2017 is almost over, what has happened a lot.
With all the up and downs a good year.
-Much invested in expansion …
-We have done a lot of research …
Much invested in expansion: new more advanced machines, expansion capacity, include a new state of the art “Full automatic controlled temperature, air and humidity drying machine”. More ha organic Moringa trees, implements BRC food safety certification, fair trade and more education to farmers in the field of organically ecologically responsible farming, agricultural machinery and our own machines technique / maintenance and repair and quality improvement of processes.
We have done a lot of research: in different areas this year 2017 together with our quality team and thank the students of the HAS University of the Netherlands and ISTOM of France who have made a great contribution to this, where we can offer our customers a clear higher standard.
We thank all our customers for their trust.
Looking forward, the Moringa year 2018 looks good.
2018 will be dominated by a lot of education:
-to our existing and new farmers
-A technical knowledge extension on the farm and in our factory
-Quality improvement in all areas.
And therefore BRC Food safety certification and Fair Trade stand for 2018.
Moringa 2017-2018: We are ready for 2018!
We wish everyone happy holidays and a very good and healthy 2018 and we hope to see you again in 2018.