Moringa Dinner Day
Today we made a complete Moringa Dinner day. We collect all ingredients from our Organic farm the flowers, pods and leaves and stems for the wine.
If you see the nice white flower with their so excellent sweet typical smell, I cannot wait anymore.
The Nice green but bitter pods….
And the beautiful green Moringa noodles.
After washing the flowers and pods, we cut the pods in small pieces and boiled them a few minutes, not too long.
The Moringa noodles you can prepare the same as you’re making noodles.
The Moringa Rice wine is more complicated as you need to extract the stems and leaves from the Moringa first a few weeks. At the same time you can make the rice wine ready and add the extract of the Moringa stems and leaves to this. You can make it as wine around 28 % or as Moringa Rice whisky at 54 %. We make the wine 28%.
Enjoy your Moringa Dinner Day !
Ingredients Organic Moringa:
Moringa pods and
Moringa rice wine with extract of the Moringa stems and leaves.
The best for your Health
Made in Cambodia